Cabbage Fat-Burning Soup

Cabbage Fat-Burning Soup

Ingredients

• 5 carrots, chopped 
• 3 onions, chopped 
• 2 (16 ounce) cans whole peeled tomatoes, with liquid 
• 1 large head cabbage, chopped 
• 1 (1 ounce) envelope dry onion soup mix 
• 1 (15 ounce) can cut green beans, drained 
• 2 quarts tomato juice 
• 2 green bell peppers, diced 
• 10 stalks celery, chopped 
• 1 (14 ounce) can beef broth

Directions

Place carrots, onions, tomatoes, cabbage, green beans, peppers, and celery in a large pot. Add onion soup mix, tomato juice, beef broth, and enough water to cover vegetables. Simmer until vegetables are tender. May be stored in the refrigerator for several days , enjoy !